Guatemala San Lorenzo
$ 7.00
Guatemala San Lorenzo
Origin: Huehuetenango
Elevation: 1800m
Storage: Grain Pro
Process: Fully washed, sun-dried on patios
Varietals: Caturra, Catuai, Sarchimor
Taste Notes: chocolate, toffee, and sweet raisins
Located near the town of San Cristóbal Verapaz, in the cool, rainy reaches of Cobán, Guatemala, Finca San Lorenzo nestles in the verdant hills at around 1,500 meters above sea level. San Lorenzo is the Valdés family’s second farm, purchased in 1987 as a sort of ‘little brother’ to another of our favorite Guatemala farms, Santa Isabel. When Lorenzo was first bought, there was only one small plot of land under coffee. Today, the family have developed 20 different lots under coffee, covering 110 hectares of the farm. The remaining 35 hectares are under forest cover.
